Also known as “뚱카롱” (ddoongcaron) which directly translates to fatcaron, the idea of supersized fat macarons originated from South Korea where it was all the rage circa 2019. While the typical French macaron only has a layer of cream sandwiched by a sweet meringue-based cookie, a fat macaron has 2 to 3 times the amount … Continue reading 9 Places to Indulge in Fat Macarons in KL & Selangor