Renaissance Kuala Lumpur Hotel invites you to break fast together this Ramadan with their delicious buffet. At Selera A La Kampung, you will be treated to an exquisite spread of traditional Malaysian dishes. The culinary team is led by Executive Chef Edmund Ng to produce only the finest kampung delicacies. In fact, the extensive menu will have everyone delight.
Last updated on: 20th April 2020
A Renaissance Spread
The menu features a selection of hot and cold appetisers, traditional delights, juice poultry, and mouth-watering desserts. Highlights include dishes like Rendang tok Perak, Gulai ayam nangka muda Malaka, and Kajang satay.
Additionally, they are bringing back seasonal favourites such as Lemang bakar, Ketupat, and Bubur cha cha.
However, the real show stopper is the Lamb ouzi, a delightful dish meant for sharing. This unique lamb dish is slow-cooked to ensure a tender and juice texture. Enjoy your lamb with roasted nuts, raisins, and tomato rice for the ultimate kampung experience.
Furthermore, look out for the selection of classic Penang nyonya dishes such as Crispy pie tee, Popiah basah, otak-otak, and more. Each dish is bursting with flavour and is perfect to eat with the family.
Make sure you don’t miss out on the Rogan josh, Saag paneer, and Shish kebab too.
Finally, no dining experience is complete without dessert! The dessert spread at Renaissance Hotel will surely bring delight. Look out for Musang king durian pulut, Durian cheesecake, Sago gula Melaka, and Ice Kacang. There will also be lychee crème brûlée and Mango mousse which will have you back for more.
What You Should Know
Firstly, the Selera A La Kampung buffet at Renaissance Kuala Lumpur Hotel will be available from the 25th of April to the 22nd of May. It will be serving from 6:30PM to 10:30PM daily.
Moving on, prices are RM138nett per adult and RM69nett per child below 12 years old. Additionally, Club Marriott members can enjoy a special rebate of 30% off. Meanwhile Marriott Bonvoy members can enjoy 20% off the buffet.
In addition, you can also host a private event. Choose from three specially crafted menu featuring Sup ekor berempah, Udang assam, and Daging rendang. You and your group can enjoy these and more in one of the event venues for RM135nett per person. However, you will need a minimum of 30 persons per booking. Included in the booking is complimentary decoration and floral arrangement, standard PA system, and more.
Next, thinking of a memorable Hari Raya Open House? Book your event with Renaissance Hotel between the 24th of May to the 24th of June. Enjoy live cooking satay stations, daging masak hitam, kari salmon, and more. Packages start from RM135nett per person for a minimum of 30 persons.
Note: Due to the ongoing COVID-19 crisis and the MCO, Renaissance Kuala Lumpur Hotel will not be proceeding with the Ramadan buffet this year. Take away and delivery options will also not be available. However, for more of their latest news, don’t forget to check out their Facebook and Instagram pages!
